Assembly Actions -
Lowercase Senate Actions - UPPERCASE |
|
---|---|
Aug 30, 2010 |
signed chap.471 |
Aug 18, 2010 |
delivered to governor |
Jun 24, 2010 |
returned to senate passed assembly ordered to third reading rules cal.346 substituted for a10031 |
Jun 24, 2010 |
substituted by s6970 rules report cal.346 reported reported referred to rules |
Jun 21, 2010 |
reported referred to ways and means |
Jun 03, 2010 |
reported referred to codes |
Feb 25, 2010 |
referred to economic development |
Assembly Bill A10031
Signed By Governor2009-2010 Legislative Session
Sponsored By
MORELLE
Archive: Last Bill Status Via S6970 - Signed by Governor
- Introduced
-
- In Committee Assembly
- In Committee Senate
-
- On Floor Calendar Assembly
- On Floor Calendar Senate
-
- Passed Assembly
- Passed Senate
- Delivered to Governor
- Signed By Governor
Actions
Votes
co-Sponsors
Peter Rivera
2009-A10031 (ACTIVE) - Details
- See Senate Version of this Bill:
- S6970
- Law Section:
- Alcoholic Beverage Control Law
- Laws Affected:
- Amd ยง51, ABC L
2009-A10031 (ACTIVE) - Sponsor Memo
BILL NUMBER:A10031 TITLE OF BILL: An act to amend the alcoholic beverage control law, in relation to brewer's licenses PURPOSE: To allow New York State breweries to maximize the use of their premises and equipment. SUMMARY OF PROVISIONS: Section 1: Amends subdivision seven of section fifty-one of the alcoholic beverage control law to allow for premises including space and equipment to be rented by a licensed tenant brewer and allows for brewers to manufacture produce, blend, package, bottle, purchase, sell and deliver alcoholic beverage beverages. JUSTIFICATION: Alternating proprietorships promote economic development by allowing existing breweries to use excess capacity by leasing space and equipment to tenant brewers. Current federal law allows for brewer- ies to lease space and equipment to a tenant brewer (TTB Circular 2005-2). In addition, State Law and Review Commission in its recent report "The New York State Law Revisions Commission Report on the Alco- holic Beverage Control Law and its Administration, December 15'2009" recommended that, with regards to brewers, "..permitting an alternating proprietorship or a contract brewing arrangement is consistent with federal law and should be made part of the ABC law." According to recent industry growth data for US breweries small inde-
2009-A10031 (ACTIVE) - Bill Text download pdf
S T A T E O F N E W Y O R K ________________________________________________________________________ 10031 I N A S S E M B L Y February 25, 2010 ___________ Introduced by M. of A. MORELLE -- read once and referred to the Commit- tee on Economic Development, Job Creation, Commerce and Industry AN ACT to amend the alcoholic beverage control law, in relation to brewer's licenses THE PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND ASSEM- BLY, DO ENACT AS FOLLOWS: Section 1. Subdivision 7 of section 51 of the alcoholic beverage control law, as amended by chapter 871 of the laws of 1986, is amended to read as follows: 7. Notwithstanding any contrary provision of law or of any rule or regulation promulgated pursuant thereto, and in addition to the activ- ities which may otherwise be carried on by any person licensed as a brewer under this chapter, such person may, on the premises designated in such license: (a) produce, package, bottle, sell and deliver soft drinks and other non-alcoholic beverages, vitamins, malt, malt sirup, and other by-products; (b) dry spent grain from the brewery; (c) recover carbon dioxide and yeast; (d) store bottles, packages and supplies necessary or incidental to all such operations; [and] (e) package, bottle, sell and deliver wine products; (F) ALLOW FOR THE PREMISES INCLUDING SPACE AND EQUIPMENT TO BE RENTED BY A LICENSED TENANT BREWER FOR THE PURPOSES OF ALTERNATION; AND (G) MANUFACTURE, PRODUCE, BLEND, PACKAGE, BOTTLE, PURCHASE, SELL AND DELIVER ALCOHOLIC BEVERAGES. If any licensed brewer desires to engage in any of the [foregoing] activities IN PARAGRAPH (A), (B), (C), (D) OR (E) OF THIS SUBDIVISION which (a) require the use of by-products or wastage from the production of beer, or utilize buildings, room-areas or equipment not fully employed in the production of beer; or (b) are reasonably necessary to realize the maxi- mum benefit from the premises and equipment and to reduce the overhead of the brewery; or (c) are in the public interest because of emergency conditions; or (d) involve experiments or research projects related to equipment, materials, processes, products, by-products or wastage of the brewery, he shall submit an application so to do to the liquor authori- ty, on forms prescribed and furnished by it. If the authority determines that the activities specified in the application will not impede the EXPLANATION--Matter in ITALICS (underscored) is new; matter in brackets [ ] is old law to be omitted.
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