Assembly Actions -
Lowercase Senate Actions - UPPERCASE |
|
---|---|
Jan 06, 2016 |
referred to environmental conservation |
Jan 07, 2015 |
referred to environmental conservation |
Assembly Bill A485
2015-2016 Legislative Session
Sponsored By
ENGLEBRIGHT
Archive: Last Bill Status - In Assembly Committee
- Introduced
-
- In Committee Assembly
- In Committee Senate
-
- On Floor Calendar Assembly
- On Floor Calendar Senate
-
- Passed Assembly
- Passed Senate
- Delivered to Governor
- Signed By Governor
Actions
co-Sponsors
Richard Gottfried
Jeffrey Dinowitz
Earlene Hooper
Ellen C. Jaffee
multi-Sponsors
Deborah Glick
Fred Thiele
2015-A485 (ACTIVE) - Details
2015-A485 (ACTIVE) - Bill Text download pdf
S T A T E O F N E W Y O R K ________________________________________________________________________ 485 2015-2016 Regular Sessions I N A S S E M B L Y (PREFILED) January 7, 2015 ___________ Introduced by M. of A. ENGLEBRIGHT, GOTTFRIED, DINOWITZ, HOOPER -- Multi-Sponsored by -- M. of A. GLICK, THIELE -- read once and referred to the Committee on Environmental Conservation AN ACT to amend the environmental conservation law, in relation to establishing a refundable deposit on wine and liquor containers; and to amend the environmental conservation law and the state finance law, in relation to the deposit of unredeemed deposits thereon into the environmental protection fund and the state park infrastructure fund THE PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND ASSEM- BLY, DO ENACT AS FOLLOWS: Section 1. Subdivision 1 of section 27-1003 of the environmental conservation law, as amended by section 2 of part SS of chapter 59 of the laws of 2009, is amended to read as follows: 1. "Beverage" means carbonated soft drinks, water, beer, other malt beverages [and], a wine product as defined in subdivision thirty-six-a of section three of the alcoholic beverage control law, WINE AS DEFINED IN SUBDIVISION THIRTY-SIX OF SECTION THREE OF THE ALCOHOLIC BEVERAGE CONTROL LAW, AND LIQUOR AS DEFINED IN SUBDIVISION NINETEEN OF SECTION THREE OF THE ALCOHOLIC BEVERAGE CONTROL LAW. "Malt beverages" means any beverage obtained by the alcoholic fermentation or infusion or decoction of barley, malt, hops, or other wholesome grain or cereal and water including, but not limited to ale, stout or malt liquor. "Water" means any beverage identified through the use of letters, words or symbols on its product label as a type of water, including any flavored water or nutritionally enhanced water, provided, however, that "water" does not include any beverage identified as a type of water to which a sugar has been added. S 2. Subdivision 5 of section 27-1012 of the environmental conserva- tion law, as amended by section 6 of part F of chapter 58 of the laws of 2013, is amended to read as follows: EXPLANATION--Matter in ITALICS (underscored) is new; matter in brackets [ ] is old law to be omitted.
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