Assembly Bill A4973A

2013-2014 Legislative Session

Relates to food service waste reduction

download bill text pdf

Sponsored By

Archive: Last Bill Status - In Senate Committee Environmental Conservation Committee


  • Introduced
    • In Committee Assembly
    • In Committee Senate
    • On Floor Calendar Assembly
    • On Floor Calendar Senate
    • Passed Assembly
    • Passed Senate
  • Delivered to Governor
  • Signed By Governor

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Bill Amendments

co-Sponsors

multi-Sponsors

2013-A4973 - Details

See Senate Version of this Bill:
S3419
Current Committee:
Senate Environmental Conservation
Law Section:
Environmental Conservation Law
Laws Affected:
Add Art 27 Title 28 §§27-2801 - 27-2805, En Con L
Versions Introduced in Other Legislative Sessions:
2009-2010: A428, S2832
2011-2012: A2097, S431
2015-2016: A5743, S2493
2017-2018: A1013, A9692, S4168
2019-2020: A4603, S3069

2013-A4973 - Summary

Relates to food service waste reduction; prohibits the use of polystyrene foam by contractors and lessees who deal with the state through state and municipal contracts.

2013-A4973 - Bill Text download pdf

                            
                    S T A T E   O F   N E W   Y O R K
________________________________________________________________________

                                  4973

                       2013-2014 Regular Sessions

                          I N  A S S E M B L Y

                            February 13, 2013
                               ___________

Introduced  by  M.  of  A.  KAVANAGH,  MILLMAN, PAULIN, SCHIMEL, TITONE,
  LUPARDO, COLTON, ENGLEBRIGHT, GALEF, ROSENTHAL --  Multi-Sponsored  by
  -- M. of A. COOK, DINOWITZ, FARRELL, HOOPER, McDONOUGH, THIELE -- read
  once and referred to the Committee on Environmental Conservation

AN  ACT to amend the environmental conservation law, in relation to food
  service waste reduction

  THE PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND  ASSEM-
BLY, DO ENACT AS FOLLOWS:

  Section  1.  Short  title. This act shall be known and may be cited as
the "food service waste reduction act".
  S 2. Article 27 of the environmental conservation law  is  amended  by
adding a new title 28 to read as follows:

                                TITLE 28
                       FOOD SERVICE WASTE REDUCTION

SECTION 27-2801. DEFINITIONS.
        27-2803. REQUIRED  COMPOSTABLE  OR  RECYCLABLE  DISPOSABLE  FOOD
                   SERVICE WARE.
        27-2805. POWERS OF MUNICIPALITIES.

S 27-2801. DEFINITIONS.
  FOR THE PURPOSES OF THIS TITLE, THE FOLLOWING  TERMS  SHALL  HAVE  THE
FOLLOWING MEANINGS:
  1.  "AFFORDABLE"  MEANS  PURCHASABLE FOR NOT MORE THAN FIFTEEN PERCENT
MORE THAN THE PURCHASE COST OF  THE  NON-COMPOSTABLE  OR  NON-RECYCLABLE
ALTERNATIVE.
  2.  "AGENCY" MEANS ANY STATE DEPARTMENT, AGENCY, BOARD, PUBLIC BENEFIT
CORPORATION, PUBLIC AUTHORITY, OR COMMISSION.
  3.    "COMPOSTABLE"  MEANS ALL THE MATERIALS IN THE PRODUCT OR PACKAGE
WILL (A) UNDERGO DEGRADATION BY BIOLOGICAL PROCESSES  DURING  COMPOSTING
TO  YIELD  CARBON  DIOXIDE, WATER, INORGANIC COMPOUNDS, AND BIOMASS AT A
RATE CONSISTENT WITH OTHER KNOWN COMPOSTABLE MATERIALS AND (B) LEAVE  NO
VISIBLE,  DISTINGUISHABLE  OR TOXIC RESIDUE, INCLUDING NO ADVERSE IMPACT

              

co-Sponsors

multi-Sponsors

2013-A4973A (ACTIVE) - Details

See Senate Version of this Bill:
S3419
Current Committee:
Senate Environmental Conservation
Law Section:
Environmental Conservation Law
Laws Affected:
Add Art 27 Title 28 §§27-2801 - 27-2805, En Con L
Versions Introduced in Other Legislative Sessions:
2009-2010: A428, S2832
2011-2012: A2097, S431
2015-2016: A5743, S2493
2017-2018: A1013, A9692, S4168
2019-2020: A4603, S3069

2013-A4973A (ACTIVE) - Summary

Relates to food service waste reduction; prohibits the use of polystyrene foam by contractors and lessees who deal with the state through state and municipal contracts.

2013-A4973A (ACTIVE) - Bill Text download pdf

                            
                    S T A T E   O F   N E W   Y O R K
________________________________________________________________________

                                 4973--A

                       2013-2014 Regular Sessions

                          I N  A S S E M B L Y

                            February 13, 2013
                               ___________

Introduced  by  M.  of  A.  KAVANAGH,  MILLMAN, PAULIN, SCHIMEL, TITONE,
  LUPARDO, COLTON, ENGLEBRIGHT, GALEF, ROSENTHAL --  Multi-Sponsored  by
  -- M. of A. COOK, DINOWITZ, FARRELL, HOOPER, McDONOUGH, THIELE -- read
  once  and  referred  to the Committee on Environmental Conservation --
  committee discharged, bill amended, ordered reprinted as  amended  and
  recommitted to said committee

AN  ACT to amend the environmental conservation law, in relation to food
  service waste reduction

  THE PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND  ASSEM-
BLY, DO ENACT AS FOLLOWS:

  Section  1.  Short  title. This act shall be known and may be cited as
the "food service waste reduction act".
  S 2. Article 27 of the environmental conservation law  is  amended  by
adding a new title 28 to read as follows:

                                TITLE 28
                       FOOD SERVICE WASTE REDUCTION

SECTION 27-2801. DEFINITIONS.
        27-2803. REQUIRED  COMPOSTABLE  OR  RECYCLABLE  DISPOSABLE  FOOD
                   SERVICE WARE.
        27-2805. POWERS OF MUNICIPALITIES.

S 27-2801. DEFINITIONS.
  FOR THE PURPOSES OF THIS TITLE, THE FOLLOWING  TERMS  SHALL  HAVE  THE
FOLLOWING MEANINGS:
  1.  "AFFORDABLE"  MEANS  PURCHASABLE FOR NOT MORE THAN FIFTEEN PERCENT
MORE THAN THE PURCHASE COST OF  THE  NON-COMPOSTABLE  OR  NON-RECYCLABLE
ALTERNATIVE.
  2.  "AGENCY" MEANS ANY STATE DEPARTMENT, AGENCY, BOARD, PUBLIC BENEFIT
CORPORATION, PUBLIC AUTHORITY, OR COMMISSION.
  3.    "COMPOSTABLE"  MEANS ALL THE MATERIALS IN THE PRODUCT OR PACKAGE
WILL (A) UNDERGO DEGRADATION BY BIOLOGICAL PROCESSES  DURING  COMPOSTING
TO  YIELD  CARBON  DIOXIDE, WATER, INORGANIC COMPOUNDS, AND BIOMASS AT A

              

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