Assembly Actions -
Lowercase Senate Actions - UPPERCASE |
|
---|---|
Jun 14, 2016 |
referred to agriculture delivered to assembly passed senate |
Jun 08, 2016 |
ordered to third reading cal.1527 committee discharged and committed to rules |
Jun 07, 2016 |
print number 1147c |
Jun 07, 2016 |
amend (t) and recommit to agriculture |
Jan 06, 2016 |
referred to agriculture |
May 29, 2015 |
print number 1147b |
May 29, 2015 |
amend (t) and recommit to agriculture |
Feb 04, 2015 |
print number 1147a |
Feb 04, 2015 |
amend and recommit to agriculture |
Jan 09, 2015 |
referred to agriculture |
Senate Bill S1147C
2015-2016 Legislative Session
Sponsored By
(D) Senate District
Archive: Last Bill Status - In Assembly Committee
- Introduced
-
- In Committee Assembly
- In Committee Senate
-
- On Floor Calendar Assembly
- On Floor Calendar Senate
-
- Passed Assembly
- Passed Senate
- Delivered to Governor
- Signed By Governor
Actions
Votes
Bill Amendments
2015-S1147 - Details
2015-S1147 - Sponsor Memo
BILL NUMBER:S1147 TITLE OF BILL: An act to amend the agriculture and markets law, in relation to labeling requirements for fish wholesalers PURPOSE OR GENERAL IDEA OF BILL: This legislation would amend the agriculture and markets law to require that wholesalers of fish and/or seafood may only sell such fish or seafood that is in sealed and clearly labeled containers; and to require the labels to include 1) the identity of the commodity, 2) the weight of the commodity, 3) the name and address of the shipper, packer, or distributor, and 4) the state and county of commodity origin. SUMMARY OF PROVISIONS: Section one would amend the agriculture and markets law by adding a new section 214-o, which would require that any wholesaler of fish and/or seafood may only sell edible or otherwise saleable fish or seafood for consumption purposes in sealed and clearly labeled containers. The labels must include the following: 1) the identity of the commodity, 2) the weight of the commodity, 3) the name and address of the shipper, packer, or distributor, and 4) the state and county of commodity origin.
2015-S1147 - Bill Text download pdf
S T A T E O F N E W Y O R K ________________________________________________________________________ 1147 2015-2016 Regular Sessions I N S E N A T E January 9, 2015 ___________ Introduced by Sen. AVELLA -- read twice and ordered printed, and when printed to be committed to the Committee on Agriculture AN ACT to amend the agriculture and markets law, in relation to labeling requirements for fish wholesalers THE PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND ASSEM- BLY, DO ENACT AS FOLLOWS: Section 1. The agriculture and markets law is amended by adding a new section 214-o to read as follows: S 214-O. LABELING REQUIREMENTS FOR FISH WHOLESALERS. ANY WHOLESALER OF FISH AND/OR SEAFOOD MAY ONLY SELL SUCH FISH OR SEAFOOD THAT IS EDIBLE OR OTHERWISE SALEABLE FOR CONSUMPTION PURPOSES, IN SEALED, CLEARLY LABELED CONTAINERS. THE LABELS MUST INCLUDE THE FOLLOWING: 1. THE IDEN- TITY OF THE COMMODITY, 2. THE WEIGHT OF THE COMMODITY, 3. THE NAME AND ADDRESS OF THE SHIPPER, PACKER, OR DISTRIBUTOR, AND 4. THE STATE AND COUNTY OF COMMODITY ORIGIN. S 2. This act shall take effect immediately. EXPLANATION--Matter in ITALICS (underscored) is new; matter in brackets [ ] is old law to be omitted. LBD02239-02-5
2015-S1147A - Details
2015-S1147A - Sponsor Memo
BILL NUMBER:S1147A TITLE OF BILL: An act to amend the agriculture and markets law, in relation to labeling requirements for fish wholesalers PURPOSE OR GENERAL IDEA OF BILL: This legislation would amend the agriculture and markets law to require that wholesalers of fish and/or seafood may only sell such fish or seafood that is in sealed and clearly labeled containers; and to require the labels to include 1) the identity of the commodity, 2) the weight of the commodity, 3) the name and address of the shipper, packer, or distributor, 4) the state and county of commodity origin, and 5) date of harvest. SUMMARY OF PROVISIONS: Section one would amend the agriculture and markets law by adding a new section 214-o, which would require that any wholesaler of fish and/or seafood may only sell edible or otherwise saleable fish or seafood for consumption purposes in sealed and clearly labeled containers. The labels must include the following: 1) the identity of the commodity, 2) the weight of the commodity, 3) the name and address of the shipper, packer, or distributor, 4) the state and county of commodity origin, and 5) date of harvest. Section two provides that this act shall take effect immediately.
2015-S1147A - Bill Text download pdf
S T A T E O F N E W Y O R K ________________________________________________________________________ 1147--A 2015-2016 Regular Sessions I N S E N A T E January 9, 2015 ___________ Introduced by Sen. AVELLA -- read twice and ordered printed, and when printed to be committed to the Committee on Agriculture -- committee discharged, bill amended, ordered reprinted as amended and recommitted to said committee AN ACT to amend the agriculture and markets law, in relation to labeling requirements for fish wholesalers THE PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND ASSEM- BLY, DO ENACT AS FOLLOWS: Section 1. The agriculture and markets law is amended by adding a new section 214-o to read as follows: S 214-O. LABELING REQUIREMENTS FOR FISH WHOLESALERS. ANY WHOLESALER OF FISH AND/OR SEAFOOD MAY ONLY SELL SUCH FISH OR SEAFOOD THAT IS EDIBLE OR OTHERWISE SALEABLE FOR CONSUMPTION PURPOSES, IN SEALED, CLEARLY LABELED CONTAINERS. THE LABELS MUST INCLUDE THE FOLLOWING: 1. THE IDENTITY OF THE COMMODITY, 2. THE WEIGHT OF THE COMMODITY, 3. THE NAME AND ADDRESS OF THE SHIPPER, PACKER, OR DISTRIBUTOR, 4. THE STATE AND COUNTY OF COMMODITY ORIGIN, AND 5. DATE OF HARVEST. S 2. This act shall take effect immediately. EXPLANATION--Matter in ITALICS (underscored) is new; matter in brackets [ ] is old law to be omitted. LBD02239-03-5
2015-S1147B - Details
2015-S1147B - Sponsor Memo
BILL NUMBER:S1147B TITLE OF BILL: An act to amend the agriculture and markets law, in relation to labeling requirements for fish and seafood wholesalers PURPOSE OR GENERAL IDEA OF BILL: This legislation would amend the Agriculture and markets law to require that wholesalers of fish and/or seafood may only sell such fish or seafood that is in sealed and clearly labeled containers; and to require that such labels include: 1) the identity and weight of the commodity, 2) the name and address of the shipper, packer, or distributor, 3) the state of commodity origin, and 4) date of harvest. SUMMARY OF PROVISIONS: Section 1: Amends Agriculture and Markets Law section 190(2) to provide the proper cross reference to the new bill section 2 of this act that creates Agriculture and Markets Law 214-o. Section 2: Adds a new Ag. & Markets Law section 214-o, which would require that any wholesaler of fish and/or seafood may only sell fish or seafood for human consumption if it is sealed in clearly labeled containers. The labels must include the following: 1) the identity and weight of the commodity, 2) the name and address of the shipper, packer, or distributor, 3) the state of commodity origin, and 4) date
2015-S1147B - Bill Text download pdf
S T A T E O F N E W Y O R K ________________________________________________________________________ 1147--B 2015-2016 Regular Sessions I N S E N A T E January 9, 2015 ___________ Introduced by Sen. AVELLA -- read twice and ordered printed, and when printed to be committed to the Committee on Agriculture -- committee discharged, bill amended, ordered reprinted as amended and recommitted to said committee -- committee discharged, bill amended, ordered reprinted as amended and recommitted to said committee AN ACT to amend the agriculture and markets law, in relation to labeling requirements for fish and seafood wholesalers THE PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND ASSEM- BLY, DO ENACT AS FOLLOWS: Section 1. Subdivision 2 of section 190 of the agriculture and markets law, as added by chapter 874 of the laws of 1977, is amended to read as follows: 2. All food and food products which are sold, offered or exposed for sale by wholesalers, packers, distributors or jobbers shall be sold, or offered or exposed for sale by net weight, standard measure or numerical count and shall be plainly marked, in such form or manner as may be prescribed by the commissioner, by such person offering the food or food products for sale except that, UNLESS REQUIRED PURSUANT TO THE PROVISIONS OF SECTION TWO HUNDRED FOURTEEN-O OF THIS CHAPTER, it shall not be necessary to so mark meat, meat products or fish, other than shellfish in natural form, provided the net weight be stated on a writ- ten invoice and on the shipping container of the meat, meat product or fish. S 2. The agriculture and markets law is amended by adding a new section 214-o to read as follows: S 214-O. LABELING REQUIREMENTS FOR FISH AND SEAFOOD WHOLESALERS. 1. ANY WHOLESALER THAT SELLS, OFFERS FOR SALE, TRANSPORTS OR TRANSACTS IN THE PURCHASE OR SALE OF FISH OR SEAFOOD FOR HUMAN CONSUMPTION SHALL PACKAGE SUCH FISH OR SEAFOOD IN SEALED AND CLEARLY LABELED CONTAINERS. THE LABEL ON EACH SUCH CONTAINER SHALL INCLUDE THE FOLLOWING: (A) THE IDENTITY AND THE WEIGHT OF THE FISH OR SEAFOOD; EXPLANATION--Matter in ITALICS (underscored) is new; matter in brackets [ ] is old law to be omitted. LBD02239-07-5
2015-S1147C (ACTIVE) - Details
2015-S1147C (ACTIVE) - Sponsor Memo
BILL NUMBER: S1147C TITLE OF BILL : An act to amend the agriculture and markets law, in relation to labeling requirements for fish wholesalers PURPOSE OR GENERAL IDEA OF BILL : This legislation would amend the Agriculture and markets law to require that wholesalers of fish may only sell such fish that is in sealed and clearly labeled containers; and to require that such labels include: 1) the identity and weight and standard measure or numerical count of the commodity, 2) the name and address of the shipper, packer, or distributor, 3) the state of commodity origin. SUMMARY OF PROVISIONS : Section 1: Amends Agriculture and Markets Law section 190(2) to provide the proper cross reference to the new bill section 2 of this act that creates Agriculture and Markets Law 214-o. Section 2: Adds a new Ag. & Markets Law section 214-o, which would require that any wholesaler of fish may only sell fish for human consumption if it is sealed in clearly labeled containers. The labels must include the following: 1) the identity and weight and standard
2015-S1147C (ACTIVE) - Bill Text download pdf
S T A T E O F N E W Y O R K ________________________________________________________________________ 1147--C 2015-2016 Regular Sessions I N S E N A T E January 9, 2015 ___________ Introduced by Sen. AVELLA -- read twice and ordered printed, and when printed to be committed to the Committee on Agriculture -- committee discharged, bill amended, ordered reprinted as amended and recommitted to said committee -- committee discharged, bill amended, ordered reprinted as amended and recommitted to said committee -- recommitted to the Committee on Agriculture in accordance with Senate Rule 6, sec. 8 -- committee discharged, bill amended, ordered reprinted as amended and recommitted to said committee AN ACT to amend the agriculture and markets law, in relation to labeling requirements for fish wholesalers THE PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND ASSEM- BLY, DO ENACT AS FOLLOWS: Section 1. Subdivision 2 of section 190 of the agriculture and markets law, as added by chapter 874 of the laws of 1977, is amended to read as follows: 2. All food and food products which are sold, offered or exposed for sale by wholesalers, packers, distributors or jobbers shall be sold, or offered or exposed for sale by net weight, standard measure or numerical count and shall be plainly marked, in such form or manner as may be prescribed by the commissioner, by such person offering the food or food products for sale except that, UNLESS REQUIRED PURSUANT TO THE PROVISIONS OF SECTION TWO HUNDRED FOURTEEN-O OF THIS CHAPTER, it shall not be necessary to so mark meat, meat products or fish, other than shellfish in natural form, provided the net weight be stated on a writ- ten invoice and on the shipping container of the meat, meat product or fish. S 2. The agriculture and markets law is amended by adding a new section 214-o to read as follows: S 214-O. LABELING REQUIREMENTS FOR FISH WHOLESALERS. 1. ANY WHOLE- SALER THAT SELLS, OFFERS FOR SALE, TRANSPORTS OR TRANSACTS IN THE PURCHASE OR SALE OF FISH FOR HUMAN CONSUMPTION AND PACKAGES SUCH FISH IN EXPLANATION--Matter in ITALICS (underscored) is new; matter in brackets [ ] is old law to be omitted. LBD02239-11-6
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